Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sushi cake for celebratory events. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sushi Cake for Celebratory Events is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sushi Cake for Celebratory Events is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook sushi cake for celebratory events using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sushi Cake for Celebratory Events:
- Take 360 ml White rice
- Make ready 8 slice Smoked salmon
- Take 4 Prawns
- Take 1 bunch Spinach
- Prepare 1/2 Carrot
- Prepare 2 Snow peas
- Take 2 Egg
- Get 1 tbsp Katakuriko
- Take 2 tbsp Water
- Get 2 tbsp Soy sauce
- Prepare 1 Store-bought chirashi sushi pack
Instructions to make Sushi Cake for Celebratory Events:
- Make the chirashi sushi and thin shredded omelet. If you make the omelet with katakuriko and water, it won't rip as easily.
- Parboil the carrots, spinach, and shrimp. Cut the carrots into hearts. Flavor the spinach with soy sauce. Cut the shrimp in half along the back.
- Starting from the bottom of the mold, add the denbu -> sushi -> omelet -> sushi -> spinach -> sushi in that order. Turn over onto a serving plate, and decorate with salmon arranged in a rose shape. For the last step, garnish with snow peas and heart-shaped carrots and it's complete!
So that’s going to wrap it up with this special food sushi cake for celebratory events recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

