Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, perfectly round temari sushi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Perfectly Round Temari Sushi is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Perfectly Round Temari Sushi is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook perfectly round temari sushi using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Perfectly Round Temari Sushi:
- Prepare 900 grams Hot cooked white rice
- Get 1 Sushi rice seasoning
- Make ready 1 tuna, shrimp, salmon, pickled mackerel, cured hum, thin tamagoyaki, sakura denbu, etc. Your choice of toppings
Steps to make Perfectly Round Temari Sushi:
- Mix the cooked rice with the sushi rice seasoning.
- Wet a cake pop pan with water and place your preferred toppings inside the moulds.
- Shape the rice into small balls with your hands and place them inside the moulds on top of the toppings.
- Put the lid of the pan on top and snap it shut. Press down firmly on top of the moulds, then remove the lid and take out the temari sushi.
- Serve the sushi on a plate.
So that is going to wrap this up for this special food perfectly round temari sushi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
