Salmon And Green Vegetable Tagliatelle
Salmon And Green Vegetable Tagliatelle

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, salmon and green vegetable tagliatelle. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Salmon And Green Vegetable Tagliatelle is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Salmon And Green Vegetable Tagliatelle is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook salmon and green vegetable tagliatelle using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Salmon And Green Vegetable Tagliatelle:
  1. Prepare 500 g Fettuccine pasta
  2. Make ready 800 g salmon, cubed
  3. Make ready 3 tablespoon soy sauce (japanese)
  4. Get 200 g courgette, sliced
  5. Get 75 g red onion, chopped
  6. Prepare 200 ml milk
  7. Take 300 ml sour cream
  8. Take 125 g fresh spinach
  9. Prepare 250 g frozen peas
  10. Get 1 lemon (2 tbspoon juice and zest)
  11. Prepare splash olive oil
Instructions to make Salmon And Green Vegetable Tagliatelle:
  1. Boil pasta in water with lots of salt until al dente.
  2. Fry salmon cubes in fryingpan with olive Oil to give colour, season with Pepper and 1 tbspn soya sauce, when almost done put in a bowl
  3. Chopp and Sweat onion
  4. Add sour cream and milk 2 tblspn each of lemon juice + zest and soya sauce. The sauce will split but after a bit of cooking it comes back together
  5. Add peas and courgette to sauce
  6. Put spinach Into pasta
  7. Put salmon Into sauce and finish cooking it then pour Into pot with spinach and pasta
  8. Enjoy !

So that is going to wrap this up for this special food salmon and green vegetable tagliatelle recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!