Smoked Salmon and Watercress Pasta
Smoked Salmon and Watercress Pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, smoked salmon and watercress pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Salmon and Watercress Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Smoked Salmon and Watercress Pasta is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Salmon and Watercress Pasta:
  1. Take 1 fusilli pasta
  2. Make ready 1 Grated lemon zest of 1 lemon
  3. Take 1 juice of half a lemon
  4. Make ready 150 grams Greek yoghurt
  5. Take 1 tbsp cream horseradish sauce
  6. Get 1 handful per person of watercress roughly chopped
  7. Make ready 1 approx 100 gram smoked salmon
  8. Take 1 dash evoo
  9. Take 1 halved cherry tomatos
Instructions to make Smoked Salmon and Watercress Pasta:
  1. Cook pasta in salted water and drain. Return pasta to the pan.
  2. Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!

So that is going to wrap this up with this special food smoked salmon and watercress pasta recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!