Doll Festival Sushi Cake
Doll Festival Sushi Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, doll festival sushi cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Doll Festival Sushi Cake is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Doll Festival Sushi Cake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook doll festival sushi cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Doll Festival Sushi Cake:
  1. Take 700 grams White rice
  2. Prepare 1 packet Chirashi-zushi mix
  3. Take 4 Egg
  4. Prepare 1 Salmon flakes (bottled type is OK)
  5. Take 1 Ao-nori
  6. Prepare 1 for decoration Nabana (greens)
  7. Take 1 for decoration Salad shrimp
  8. Prepare 1 for decoration Salmon roe
  9. Get 1 for decoration Cherry tomatoes
Steps to make Doll Festival Sushi Cake:
  1. Cook the rice so that it's a little bit harder than usual. Mix in the chirashi seasoning mix. Mix the aonori into half of the rice to color it.
  2. Make the scrambled egg. I made it a little bit sweet by adding more mirin than usual. Boil the nabana leaves, cool, and set aside.
  3. In a silicone cake dish, layer the egg, chirashi rice, cooked salmon flakes, and nori colored rice in that order. Use a droplid to push down on it and squeeze it all together.
  4. Flip it onto a plate and the base is complete! Next we have to decorate it. Use nabana, mini tomatoes, shrimp, and salmon roe to make it bright and gorgeous.

So that’s going to wrap it up with this exceptional food doll festival sushi cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!