Panfry Salmon with spices and Apple salad
Panfry Salmon with spices and Apple salad

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, panfry salmon with spices and apple salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Panfry Salmon with spices and Apple salad is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Panfry Salmon with spices and Apple salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook panfry salmon with spices and apple salad using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Panfry Salmon with spices and Apple salad:
  1. Take 2 salmon fillets
  2. Make ready Salt
  3. Take pinch Black Pepper
  4. Make ready pinch Paprika
  5. Get 1 tbsp honey
  6. Prepare pinch Chilli flakes
  7. Take 1 Finely chopped green apple 🍏
  8. Make ready 1 handful Pomegranate
  9. Prepare Rocket salad
  10. Make ready leaves Small Baby salad
  11. Make ready 2-3 tbsp Balsamic vinegar
  12. Get 2 tbsp extravirgin olive oill
Steps to make Panfry Salmon with spices and Apple salad:
  1. Seasoning salmon fillets with salt, pepper, paprika, chilli flakes and honey
  2. Medium heat griddle pan on, salmon skin down first for a few minutes the. Turn over for about another 5 minuets
  3. Mix balsamic vinegar with extra virgin olive oil in a bowl. Stir well
  4. Mix finely chopped apple, pomegranate and salad leaves on the plate, drizzly salad dressing on.
  5. Served salad with panfry salmon

So that’s going to wrap it up for this exceptional food panfry salmon with spices and apple salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!