Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried salmon patties. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Salmon Patties is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fried Salmon Patties is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Salmon Patties:
- Make ready 2 cans canned salmon
- Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
- Get 1 egg
- Make ready 1.5 cups cooking oil
- Take 1 tablespoon crushed garlic
- Prepare 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that’s going to wrap this up for this exceptional food fried salmon patties recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
