Doll Festival Sushi Cake
Doll Festival Sushi Cake

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, doll festival sushi cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Doll Festival Sushi Cake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Doll Festival Sushi Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have doll festival sushi cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Doll Festival Sushi Cake:
  1. Take 700 grams White rice
  2. Get 1 packet Chirashi-zushi mix
  3. Take 4 Egg
  4. Prepare 1 Salmon flakes (bottled type is OK)
  5. Make ready 1 Ao-nori
  6. Prepare 1 for decoration Nabana (greens)
  7. Prepare 1 for decoration Salad shrimp
  8. Get 1 for decoration Salmon roe
  9. Take 1 for decoration Cherry tomatoes
Instructions to make Doll Festival Sushi Cake:
  1. Cook the rice so that it's a little bit harder than usual. Mix in the chirashi seasoning mix. Mix the aonori into half of the rice to color it.
  2. Make the scrambled egg. I made it a little bit sweet by adding more mirin than usual. Boil the nabana leaves, cool, and set aside.
  3. In a silicone cake dish, layer the egg, chirashi rice, cooked salmon flakes, and nori colored rice in that order. Use a droplid to push down on it and squeeze it all together.
  4. Flip it onto a plate and the base is complete! Next we have to decorate it. Use nabana, mini tomatoes, shrimp, and salmon roe to make it bright and gorgeous.

So that is going to wrap it up for this exceptional food doll festival sushi cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!