Baked Salmon Patties
Baked Salmon Patties

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked salmon patties. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Salmon Patties is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Baked Salmon Patties is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have baked salmon patties using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Salmon Patties:
  1. Take 4 medium potato
  2. Prepare 1 tbsp milk
  3. Prepare 1 tbsp light margerine
  4. Get 1 tsp garlic salt
  5. Take 1 can salmon (7oz or 212 g)
  6. Get 1/4 cup green onion
  7. Take 1 tsp parsley
  8. Take 1 tsp dill
  9. Prepare 1 egg
  10. Get 1/2 cup swiss cheese
Instructions to make Baked Salmon Patties:
  1. Scrub potatoes and peel (optional). Boil for 30 minutes or until done.
  2. Mash potatoes and whip with a mixer. Add garlic salt, margerine and milk. Potatoes should be thick.
  3. Lightly beat the egg and add to the potatoes.
  4. Open canned salmon. Remove skin and any large bones. Flake the meat and add to potatoes.
  5. Dice and saute onion. Add to salmon/potato mixture.
  6. Add remaining spices including any that suit your taste. Thoroughly mix.
  7. Line a cookie tray with wax paper. Make salmon patty balls ~2.5" or ~5.5 cm in diameter. Space evenly over the tray.
  8. Cover the salmon balls with another piece of wax paper and press each into a patty roughly 1/2" or 1 cm thick.
  9. Optional: Refrigerate for a couple of hours to allow patties to set.
  10. Spray a thin layer of oil on a baking sheet. Transfer patties and bake at 350°F for 10 minutes. After 10 minutes set boiler to high and broil for 3-5 minutes to brown.
  11. Flip patties and broil the other side for 3-5 minutes. Sprinkle shredded cheese over top and serve.

So that’s going to wrap it up for this special food baked salmon patties recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!