Salmon with Caramelized Pears and Onions
Salmon with Caramelized Pears and Onions

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, salmon with caramelized pears and onions. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Salmon with Caramelized Pears and Onions is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Salmon with Caramelized Pears and Onions is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Salmon with Caramelized Pears and Onions:
  1. Make ready 2 Salmon fillets
  2. Prepare salt
  3. Prepare ground black pepper
  4. Make ready 1 tbsp olive oil, extra virgin
  5. Prepare Caramelized pears and onions
  6. Make ready 1 cup onion, chopped
  7. Make ready 2 d'anjou pear, chopped
  8. Take 3 tbsp granulated sugar
  9. Take 1/2 cup water
  10. Get 3 tbsp butter
Steps to make Salmon with Caramelized Pears and Onions:
  1. Preheat oven to broil.
  2. Cook salmon until about 1/4 of the bottom turns light pink.
  3. Pat salmon dry and season with salt and pepper.
  4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
  5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
  6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
  7. Broil salmon for 13 minutes.
  8. Once the butter has melted add in the onions, pears, and sugar.
  9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
  10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

So that’s going to wrap it up for this exceptional food salmon with caramelized pears and onions recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!