Salmon Sushi with Fresh Basil
Salmon Sushi with Fresh Basil

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon sushi with fresh basil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salmon Sushi with Fresh Basil is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Salmon Sushi with Fresh Basil is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon sushi with fresh basil using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Sushi with Fresh Basil:
  1. Prepare 400 mL uncooked short grain rice
  2. Prepare 380 mL water
  3. Take 5 cm Kombu kelp
  4. Get 3 tbsp sugar : (A)
  5. Take 50 mL rice vinegar : (A)
  6. Take 10 mL lemon juice : (A)
  7. Prepare 1 tsp salt : (A)
  8. Take 2 salmon fillets
  9. Make ready Fresh basil for taste
  10. Prepare Roasted sesame seeds for toppings
Steps to make Salmon Sushi with Fresh Basil:
  1. Rinse the uncooked rice and soak.
  2. Remove dust from the Kombu kelp. Put the rice and water in a pot or a rice cooker, and place the kombu kelp.
  3. Slice the fresh basil into strips and soak in water.
  4. Boil the salmon fillets over medium-low heat for 5~7 minutes, and remove the bones and the skin from the salmon meat.
  5. Put the condiments (A) in a bowl and stir well, and add the boiled salmon fillets. Break the salmon fillets into flakes.
  6. When the rice is cooked, put it in a large bowl. Add (A) with the salmon flakes in the bowl, and mix.
  7. Drain the fresh basil with some kitchen towels, add to the bowl, and mix.
  8. Serve in a nice bowl. Sprinkle some sesame seeds. Decorate some fresh basil leaves.

So that is going to wrap it up with this exceptional food salmon sushi with fresh basil recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!