Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked salmon with mayonnaise and cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Baked Salmon with Mayonnaise and Cheese is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Baked Salmon with Mayonnaise and Cheese is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked salmon with mayonnaise and cheese using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Salmon with Mayonnaise and Cheese:
- Prepare 2 pieces Fresh salmon filets
- Prepare 1/4 small head Cabbage
- Take 1 Cheese
- Make ready 1 Japanese mayonnaise
- Prepare 1 Salt and pepper
Steps to make Baked Salmon with Mayonnaise and Cheese:
- Wash and julienne the cabbage. Mix with a bit of mayonnaise, salt, and pepper.
- Remove bones from the salmon, slice horizontally. Sprinkle both sides with salt and pepper.
- Layer a lot of cabbage on a heatproof bowl, lay the salmon, spread mayonnaise, then sprinkle with cheese. Bake in a pre-heated toaster oven for 7-8 minutes, and it's done.
So that’s going to wrap this up with this special food baked salmon with mayonnaise and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
