Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked salmon with spinach and mushroom. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baked Salmon with spinach and mushroom is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baked Salmon with spinach and mushroom is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon with spinach and mushroom:
- Take 2 salmon fillets thawed
- Get 1 clove garlic sliced
- Take 2 slices lemon
- Get Quinoa
- Prepare 1 cup quinoa
- Prepare 2 cups water
- Take Spinach and mushroom
- Get 1/2 onion roughly chopped
- Take 400 mushrooms chopped
- Get 1 bag spinach
- Make ready Aromat
Instructions to make Baked Salmon with spinach and mushroom:
- Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
- Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
- Serve hot.
So that’s going to wrap this up with this special food baked salmon with spinach and mushroom recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
