Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked salmon with spinach and mushroom. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Salmon with spinach and mushroom is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Baked Salmon with spinach and mushroom is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Salmon with spinach and mushroom:
- Prepare 2 salmon fillets thawed
- Get 1 clove garlic sliced
- Make ready 2 slices lemon
- Take Quinoa
- Make ready 1 cup quinoa
- Get 2 cups water
- Prepare Spinach and mushroom
- Prepare 1/2 onion roughly chopped
- Take 400 mushrooms chopped
- Take 1 bag spinach
- Make ready Aromat
Instructions to make Baked Salmon with spinach and mushroom:
- Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
- Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
- Serve hot.
So that’s going to wrap it up for this exceptional food baked salmon with spinach and mushroom recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
