Salmon With Spinach & Tomatoes
Salmon With Spinach & Tomatoes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon with spinach & tomatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon With Spinach & Tomatoes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Salmon With Spinach & Tomatoes is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook salmon with spinach & tomatoes using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon With Spinach & Tomatoes:
  1. Prepare 2 salmon fillets
  2. Make ready 8 cherry tomatoes, halved
  3. Take 3 handfuls spinach
  4. Take 1 tsp sesame oil
  5. Get Sauce
  6. Make ready 4 tbsp Tamari (or soy) sauce
  7. Prepare 2 tbsp honey
  8. Take 1 tbsp rice vinegar
  9. Make ready Pinch chilli flakes
  10. Get 1 inch ginger grated
  11. Take 4 spring onions (save some green ends for the garnish)
  12. Get Coriander for garnish
Steps to make Salmon With Spinach & Tomatoes:
  1. Whisk together the sauce ingredients and set to one side.
  2. Put the salmon on a foiled baking tray and bake at 190 C in the oven for 13-15 minutes depending on how you like your salmon.
  3. While the salmon is cooking, fry the tomatoes in the sesame oil in a large frying pan. Put the spinach on the top and let it wilt down.
  4. In a small frying pan or saucepan, add the sauce ingredients and bring them to the boil for a few minutes letting it reduce down slightly.
  5. Serve on top of rice or rice noodles, place the spinach then the salmon, then spoon the sauce over and garnish with the greens.

So that is going to wrap this up with this exceptional food salmon with spinach & tomatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!